Notes
1. See Bryer and Winfield (1985, 1–16) for a more detailed description of the topography and ecology of the Pontic region. [BACK]
2. Issawi (1980, 199–200) lists the distribution of crops in the province of Trabzon in1863 by percent of total quantity of agricultural production: wheat 6; barley 3; maize 52; oats 3; tobacco 10; vines 1; other 25 (beans 10, nuts 5, vegetables 4, potatoes 2, olives 2, mulberry 1, hemp 1). [BACK]
3. This paragraph is written in the present tense. It describes patterns that were still widespread when I first visited the coastal region in the 1960s. These patterns have since become less prevalent because of the growth in the cash economy and increasing migration to the larger cities. [BACK]
4. An anonymous reader for the University of California Press has reminded me that women commonly tend the fields in many parts of Anatolia. My analysis is a comparative one. Because of the character of agriculture in the coastal region, the practice of labor migration by the male population is arguably older and more general than elsewhere in Anatolia. [BACK]
5. I have taken the phrase from the title of the book by Carey McWilliams (1973), who applied it to southern California, another coastal enclave of a most different kind. [BACK]
6. This paragraph, like the preceding, is also written in the present tense, even though some of the patterns, such as the use of dung for fuel, are less prevalent than when I first visited the region in the 1960s. [BACK]
7. Cahen 1968, 145–55, and Vryonis 1971, chap. 3. [BACK]
8. By such a sequence, a process of social assimilation with the Turkic majority would appear to have been the precondition of conversion to Islam (Bryer 1975). [BACK]
9. Bryer 1975, 116-17. [BACK]
10. Planhol (1963a, 1963b, 1966a, 1966b) was the first to point out the role of topography and environment in retarding Turkish settlement. Bryer (1975, 118 n. 11) restates and revises Planhol's conclusions. [BACK]
11. Cf. Bryer 1970, 33-34. [BACK]
12. Cf. Bryer 1975, 116–17, who writes of "a historic Pontic separatism." I do not mean to refute this observation entirely, but rather to expose a contrary dimension of topography and environment in the coastal region. [BACK]
13. Planhol (1966b, 1972) implicitly recognizes this feature of the coastal region in his later articles on comparative geography. See his account of the Pontic, the Elburz, and the Lebanon mountains as "shelter mountains." Planhol attributes the high population of each of these coastal regions to flight from the nomadic invasions occurring in the interior. I would argue that outsiders were consistently attracted to these temperate and fertile regions over the long term. [BACK]
14. See the sections on Laz and Hemşin in Andrews and Benninghaus (1989). [BACK]
15. The presence of small numbers of Turkic peoples in all the coastal region during the twelfth century seems likely but is not well documented. Hasan Umur records a court case (1951, Case No. 1, dated 1575/983) involving Turcomans (Türkmen taifesi) who were transporting goods from the shoreline up the river valleys of the district of Of. [BACK]
16. In the 1960s, it was common for Greek-speaking, Armenian-speaking, and Lazi-speaking Muslims in the eastern coastal region to claim their forefathers had been Turks. Although such claims were no doubt inspired by nationalist ideology, they cannot be discounted entirely on these grounds alone. For example, Bilgin (1990, 220–22) finds individuals with Turkish names who were paying the ispenç, a tax imposed on Christians, not Muslims. He argues that these were early Turcoman immigrants who had become Orthodox. [BACK]
17. Bryer (1975, 127–29) places thirteenth-century Turkish emirates in the vicinity of the present-day towns of Çarşamba and Ünye. According to Bryer (1975, 132), the Çepnis had occupied the coastal region up to the Harşit River not far from the regional capital. According to Sümer (1992, 48–49), they had entered the areas of Eynesil-Kürtün, Dereli, and Giresun-Tirebolu. [BACK]
18. According to Birken (1976, 151–53), who cites Evliya Çelebi, the sub-provinces (sancak) of the Ottoman province (paşalıık) of Trabzon would have been Batum, Gönye, Rize, Trabzon, Maçka, and Ordu. Gümüşhane, which lies across the Pontic Mountains, was not part of the old province of Trabzon until later and not a separate sub-province thereof until 1847. Canıık, the western coastal region from Ordu to Sinop, was not part of the old province of Trabzon until the later nineteenth century. [BACK]
19. These Armenians are loosely termed "the Hemşin" by themselves and by outside observers. This name associates them with a specific upper valley complex where today there is a district and town of that same name in the contemporary province of Rize. See the entries for Hemşin in Andrews and Benninghaus (1989) and, especially, Benninghaus (1989a). [BACK]
20. By indirect comparative evidence, it is probable that Greek-speakers had retreated to the upper valleys of the western coastal region with the arrival of the Çepni Turcomans along the shoreline. For example, Poutouridou (1997–98), citing Vakalopoulos, notes that the retreat of Greek populations to remote and mountainous regions was a common occurrence in the Balkans during the Ottoman period. Along these lines, Greek Orthodox villagers formed new settlements in the upper valleys of the district of Of (eastern Trabzon) during the century following Ottoman incorporation. See in this regard the analysis of the Ottoman registers in the district of Of in chap. 5. The matter is disputed. Planhol (1963a, 1963b, 1966b) believes that traces of Greek Orthodox villages in the upper valleys to the west of the Trabzon were of ancient provenance. Bryer (1970, 45–47; 1975, 118 n. 11) argues that they were of more recent origin, probably no older than the seventeenth century. I suggest they may be correlated with the arrival of the Çepnis along the western coast. [BACK]
21. Lowry 1977. [BACK]
22. As Bryer (1969, 193) has put it, "the ethnic origins of the eastern Pontic peoples (18 are listed in an unofficial census of 1911) are probably past disentangling." [BACK]
23. The coastal valleys from Rize to Giresun were the core districts of this regional state system, the farther coastal valleys, from Hopa eastward and from Ordu westward, its fringe districts (Bryer 1969, 194–95; Bryer and Winfield 1985, 10, 178). [BACK]
24. There were good anchorages not far to the east and west along a coastline that otherwise featured very few natural harbors (Bryer and Winfield 1985, 7). A mountain path, suitable for animal transport, cut through the Pontic Mountains at the Zigana Pass (2025 meters) to reach the interior highlands. [BACK]
25. Bryer 1966, 1967, and Benninghaus 1989b. [BACK]
26. The Turkic-speakers, for whom this might seem to be a natural tendency, are in fact especially revealing as an example. Many of them arrive as tribally organized Çepni Turcomans of heterodox Shi'i background, but they soon become Sunni Muslims who identify with and participate in the imperial system (Sümer 1992, 53). [BACK]
27. Many of the individuals whom I encountered in Rize, Of, and Sürmene told stories of their forebears migrating into the coastal region from Anatolia, Syria, or Iraq. This was true even in the district of Of, which has the reputation of being among the more insular of the coastal districts. [BACK]
28. This may explain why indigenous populations of the coastal region have vanished without a trace. The "native" populations who are associated with the coastal region in ancient times have disappeared entirely by the early medieval period. See, for example, Bryer (1966; 1967, 161, 167), especially his comments on the Tzan. So it would seem that the "native" populations were unable to preserve elements of their parochial backgrounds, despite the defensive advantages of their homelands. Since the "natives" were not part of a regional society represented by a state system, one might guess that they were therefore absorbed by more experienced, colonizing peoples (Lazis, Greeks, Armenians, and Turks). [BACK]
29. Maize had replaced millet as the staple crop in the province of Trabzon from the early seventeenth century. See Humlum (1942, 90) for the beginning of maize agriculture along the Black Sea coast. The adoption of maize would have presumably led to an increase in agricultural productivity. This increase may have consolidated the elasticity and flexibility of the subsistence economy, thereby leading to a stimulation of population growth through increasing labor migration. [BACK]
30. During the 1960s, when labor migration to Germany was possible, some villages were virtually deserted of men during most of the year, save for those who were very young or old. Still, these villages continued to function as subsistence farms, perhaps no less productive than before. [BACK]
31. In the last century, the Oflus were accustomed to migrating to Sevastapol, Sokhum, Anapa, and Batum for work. Some men told me they had heard their grandfathers speak of trips as traders to Rumania and the Crimea. [BACK]
32. Some observers describe them as miserable farmers. Describing the Oflus, whom he visited briefly in 1872, Palgrave wrote, "Their best success is in pedlary and shop-keeping; their worst in agriculture; in handicraft, iron-work especially, they are tolerable; in masonry excellent" (PRO FO 526/8 p. 39, Jan. 29, 1873). [BACK]
33. Hrand Andreasyan (Bijişkyan 1969, 61, n. 12) attributes to İ0nciciyan the remark that the people of Of were scattered in many different areas and that an important segment of them were blanket-makers in Istanbul. Dupré reported that two thousand "Lazes" embarked for Constantinople "to escape the vexations of their chiefs" (MAE CCCT L. 1, No. 73, June 1808). In Of, I heard the following saying: "The cripple of the Oflu went to America, / Where did his healthy son go to?" (Oflunun topalıı Amerikaya gitti. / Bunun sağlam oğlanıı nereye gitmiş?). [BACK]
34. In 1966, I asked how it was that the villagers of the agriculturally impoverished upper valleys of Çaykara often seemed to be so prosperous. My interlocutor replied that they did not hesitate to leave their villages to seek work in Izmir, Istanbul, and Adana. They were not like the villagers of the interior highlands (Bayburt), who hated to leave their villages. [BACK]
35. The idea of labor migration was explicitly associated with the doctrines of capitalism. In 1967, a shopkeeper in the district of Of explained, "If a man got any capital, he left Of. There was no way that capital could be used in Of itself. Those who stayed were those with little capital." [BACK]
36. For an account of the economy of Trabzon at the beginning of the nineteenth century, see the report by consul Dupré (MAE CCCT L. 1, Nivôse An XII [Dec. 1803]). Also see Peysonnel (1787), who presents a report on the economy of the southern Black Sea during the mid-eighteenth century. [BACK]
37. Peysonnel (1787, 69, 91) cites hemp as an important export at Rize and the principal export at Ünye. Palgrave (1887, 18) describes the hemp and maize grown on homestead gardens in Trabzon, adding that the hemp is used to make family clothes. He also lists 90 to 100 dyers in the town of Trabzon who used indigo to dye chenille imported from Izmir (Palgrave 1887, 75–76). Fontanier (1829, 8–9) describes an encounter with an indigo cloth-dyer at Sürmene. [BACK]
38. Peysonnel (1787, 67–68) refers to four manufacturers of the cloths in the town of Rize and twelve more in the surrounding villages. The cloths were made in three different qualities and called "toile de trébizonde." They were the most important export of Rize and were shipped to Constantinople, Egypt, and North Africa. Dupré writes in 1803 that "All the industry in this town [Trabzon] consists of the manufacture of linen, the most of which is for making into shirts, of which use it is in great demand at Constantinople, and of a great deal of copper articles, essentially for domestic usage, of which the most part is exported" (MAE CCCT L. 1, Nivôse An XII [Dec. 1803]). The French consul reports in 1868 that the most important export from the village of Rize is a cloth called "toile de Rize," which is manufactured in three qualities. The highest quality is made of pure linen, the other two being mixed with cotton. The two inferior grades are also manufactured at Trabzon (MAE CCCT L. 8, No. 4, Aug. 1868). The French consul reports in 1901 that thread and cloth were exported from Trabzon to Bulgaria, Rumania, Turkey, and Egypt, and that textile manufactures and cotton filé were exported to England, Austria, and France (MAE CCCT L. 13, June 1901). [BACK]
39. Dupré (MAE CCCT L. 1, Nivôse An XII [Dec. 1803]) and Peysonnel (1787, 69, 83) refer to this liqueur. [BACK]
40. Large seafaring boats were still being constructed by hand at Kemer village between Sürmene and Of when I first visited the area in the 1960s. Later, in the 1970s, with help from a World Bank loan, the villagers were able to construct a sheltered anchorage and to build large motor-driven boats from steel plate. Peysonnel (1787, 71–72) appears to have had a report of shipbuilding at this site in the mid-eighteenth century, but first-hand European observers were apparently unaware of it some decades later. [BACK]
41. Dupré (MAE CCCT L. 1, Nivôse An XII [Dec. 1803]). Cuinet (1890–95) counted twenty-one silver-bearing lead mines, thirty-four copper mines, three of copper and lead, two of manganese, ten of iron, and two of coal for the sub-province of Trabzon (Bryer and Winfield 1985, 3). [BACK]
42. Bryer and Winfield 1985, 3. When I first visited Trabzon local foundry workers and machinists were able to turn out copies of Colt 45s and Smith & Wessons (locally pronounced as "jolt kurk besh" and "seemeeteevesson," respectively). [BACK]
43. Bijişkyan (1969, 61) writes that the Oflus "are talented to the extent of being able to print counterfeit money." Smelting and casting are ancient activities. It would be surprising if they were not also applied to counterfeiting. [BACK]
44. Bryer (1975, 122), correcting Planhol (1963a, 1963b, 1966b), documents the export of hazelnuts during the medieval period. [BACK]
45. The population of the eastern coastal region rose sharply during most of the Ottoman period, no doubt for a variety of reasons. The reintegration of the coastal region with the interior highlands after Ottoman incorporation, and the arrival of New World crops were perhaps among the several causes. [BACK]
46. Thus cash-cropping, handicrafts, and manufactures are not a local response to grain deficits so much as the cause of them. Bryer (1975, 122) notes that hazelnuts are a virtual monoculture in some districts. Palgrave observed that flax was the primary crop at Rize and that grain and maize were secondary (PRO FO 195/812 p. 487, Feb. 16, 1868). [BACK]
47. Brant 1836, 192. [BACK]
48. Bilgin (1990, 269) cites a document mentioning grain deficits during the early sixteenth century (before maize). Umur (1951, 67–68) cites an official document, dated 1615/1024, mentioning grain deficits in the villages of Of (also before maize). Peysonnel (1787 [1762], 66) documents grain deficits at Rize during the middle of the eighteenth century. Fontanier (1829, chap. 1) traveled by boat from Redut-Kaleh to Trabzon in 1827. The boat, captained by a Sürmeneli, had carried a cargo of citrus and dried fruit from Trabzon and was returning with a cargo of maize. For other references to grain deficits, see MAE CCCT L. 2, BPMT No. 12, Jan. 1813, in which the province is reported to be threatened with a grain deficit; and MAE CCCT L. 5, No. 25, July 1846, in which Trabzon and its surrounding villages are said to have a grain deficit. [BACK]
49. In 1829, food production was disrupted by Osman Pasha Hazinedaroğlu's campaigns against the local elites in the coastal districts. In 1830 and 1831, the harvest was especially poor and food was very limited (Bryer 1969, 202–3; Bilgin 1990, 298). In 1880, Biliotti describes a bad harvest and severe winter that, aggravated by the aftereffects of the recent war with Russia, was responsible for usurious loans, severe inflation, banditry, and mutiny in Trabzon (PRO FO 195/1329, No. 25, July 9, 1880). [BACK]
50. Palgrave 1887, 18. [BACK]
51. When individuals from the coastal region joined military expeditions, they also continued their entrepreneurial activities. Buying and selling was always a part of a military campaign, and for some perhaps the most important part. Ferrières-Sauveboeuf (1790, 233) describes an Ottoman military campaign in eastern Europe. He writes, "The army never moves in order, and the Turks refuse to form columns, either to protect their marches against surprise or to enable their troops to move about more easily in enemy territory. Those [of the troops] who practice some kind of profession always move on ahead in order to prepare their shops, where they busy themselves as in the towns, so that the camps resemble more a fair for artisans than an army of soldiers." [BACK]
52. These tasks could be performed without the assistance of men, but the result was often endless, grueling labor. During the 1960s, young women in the villages in their thirties frequently appeared to be in their fifties, and fathers attempted to marry their daughters to men whose prospects were promising so that the latter would not make their wives into drudges. [BACK]
53. Meeker 1971. [BACK]
54. In the 1960s, I was told that women were given rifles to defend themselves when left alone in their homesteads and were just as skilled as men in their use. [BACK]
55. Sümerkan 1987, 21. [BACK]
56. Ibid., 28. [BACK]
57. Sümerkan (1987, 30), who is specifically referring to the region of Rize, Of, and Sürmene, also notes that the terminology of the stable is primarily Greek. By his observations, those areas of the house that were social in character came under the influence of imperial civilization more than those areas that were utilitarian in character. [BACK]
58. W. G. Palgrave, who perceived the population in terms of racial classifications, was scandalized by the "mixtures" he encountered in the population of Trabzon (PRO FO 526/8, "On the Lazistan Coast . . . ," Jan. 1873). [BACK]
59. Decourdemanche 1874, 361. [BACK]
60. Consular report, Sept. 1873, cited by Şimşir (1982, vol. 2, 4). Also see PRO FO 195/1141, Jan. 1877, Biliotti. [BACK]
61. The Lazi would be the most likely grouping to develop some form of ethnic identity since they are a large population that is territorially concentrated. However, see Benninghaus (1989b) for a discussion of the lack of a clearly defined ethnic identity among the Lazi. Also see his citation of Marr, who observed in 1920 that the Lazi did not have a strong ethnic identity or favor their language. Also see Hann and Beller-Hann (2001) for a recent evaluation of ethnic identity among the Lazi. [BACK]
62. See, for example, Asan (1996) and Aksamaz (1997). [BACK]